Recently I found this delicious and easy to make chia pudding breakfast recipe via Lilly Style‘s blog.
Â So I tried to give this recipe a go.
Luckily I had all the ingredients already at home, so I just mixed everything together and put it in the fridge.
Cocoa Chia Breakfast
1/4 cup of chia seeds
1 cup of any kind of milk ( e.g almond milk)
1 tbsp of agave nectar or raw sugar
2 tbsp jumbo oats
1 tbsp unsweetened cocoa powder
Mix ingredients together. Cover and let sit overnight in the fridge.
Serving: Mix with your favorite nuts and fruits. Add extra agave nectar if you like it more sweet.
Enjoy it…for breakfast or as a dessert.